TROPICANA LAS VEGAS BRINGS A TASTE OF SOUTH BEACH TO THE STRIP WITH ITS NEW STEAKHOUSE, BISCAYNE STEAK, SEA & WINE

Related Photos

Release date: August 30, 2010  /  Print This     RSS    

LAS VEGAS – August 30, 2010 – Tropicana Las Vegas welcomes the city’s newest steak and seafood restaurant, Biscayne Steak, Sea & Wine, as part of Tropicana’s Phase 1 $165 million transformation. Biscayne captures the elegance and seduction of South Beach cuisine, offering sizzling prime cuts, Safe Harbor-certified fresh seafood, and an original wine list, setting the scene for a perfect night on The Las Vegas Strip.

Biscayne’s space creates a relaxed feel of casual elegance, set in a tropical South Beach style. Not to be missed are Biscayne’s libations that channel South Beach with a twist of Latin flavors, while Tropicana Las Vegas’ signature Leblon classic caipirinhas and Ambhar key lime margaritas are sure to tantalize taste buds and soothe the soul. In addition, Biscayne’s 200-bottle wine list features wines from around the world, including rare vintages.

Biscayne’s menu reinterprets the classic steakhouse concept with innovative island flair. It features a wide variety of delicious starters, including Kobe beef sliders, lamb eggplant tacos and conch fritters with an avocado ambhar aioli. Main courses include prime steaks, chops and a selection of Safe Harbor-certified fresh seafood dishes. Signature desserts with tropical twists, by Executive Pastry Chef Meegan Lancaster, formerly Executive Pastry Chef of Daniel Boulud Brasserie at Wynn Las Vegas, are also part of Biscayne’s uniqueness.

“Biscayne Steak, Sea & Wine is the place to dine in Las Vegas,” said Tropicana Las Vegas’ Executive Chef, George E. Barginsen. “We are going beyond the experience that visitors have come to expect in Las Vegas, with a heightened focus on quality, service and creating a unique atmosphere.”

The opening of Biscayne Steak, Sea and Wine follows Tropicana Las Vegas’ recently announced completion of its transformed deluxe rooms and suites, which are the newest, best-in-class rooms on The Las Vegas Strip.

Biscayne Steak, Sea & Wine is open Thursday – Monday from 5:00 p.m. – 11:00 p.m. For reservations, please call 800.462.8767.

About Tropicana Las Vegas | http://www.troplv.com
In the heart of the famed Las Vegas Strip, Tropicana Las Vegas is one of the last true landmark casino hotels in Las Vegas. An original leader in creating the authentic Las Vegas experience, the resort is redefining the expectations of today’s global travelers with a major transformation scheduled for completion in the fall of 2010, with Nikki Beach Club and Club Nikki scheduled for spring of 2011. The South Beach inspired changes to the resort include a fresh redesign of every hotel room and suite, the casino, the conference center and exhibition hall, the transformation of the legendary four-acre pool area into Nikki Beach Club and Club Nikki, several new restaurants, bars, a new poker room, and a new race and sports book. The look and feel of the new Tropicana Las Vegas is vibrant and exciting, filled with the sultry rhythm of a hot Havana night. Tropicana Las Vegas is not affiliated with any other property or brand.

For additional information on events, amenities, or availability call 702-739-2222 or visit www.troplv.com. Stay up-to-date on the latest Tropicana Las Vegas happenings by finding us on Facebook (http://facebook.com/troplv) or following along on Twitter (http://twitter.com/troplv).